Product Portfolio
Our product portfolio is structured to address global food trends, health needs, sustainability priorities, and circular economy opportunities within food systems.
Across all categories, Afrifarms integrates circular thinking by utilizing underutilized agricultural resources, improving resource efficiency, and minimizing food system losses through value recovery and smart processing.
We develop next-generation plant-based protein solutions that serve as sustainable alternatives to animal-based products while contributing to more resource-efficient food systems.
Capabilities:
- Ingredient formulation and functional protein systems
- Custom solutions for food manufacturers
- Product innovation for retail and food service
Applications:
- Meat alternatives
- Protein-enriched foods
- Nutritional supplements
- Ready-to-eat and ready-to-cook products
Impact:
- Lower environmental footprint
- Reduced greenhouse gas emissions
- Improved resource efficiency
- Contribution to circular food systems through utilization of underused plant resources
Afrifarms develops alternative protein foods using African legumes, seeds, and plant-based ingredients that support both sustainable protein consumption and more efficient use of agricultural resources.
Current products:
Cowpea Burger
Plant-based protein product made from cowpea and natural ingredients
Cowpea Tofu
High-protein alternative to conventional meat
Future pipeline:
Plant-based mince
Protein Bites
Protein strips
Vegan sausages
Plant-based meat cubes
Expanded meat alternative range
A product line focused on nutritious, naturally gluten-free alternatives designed for health-conscious consumers and individuals with dietary restrictions, developed with an emphasis on resource efficiency and full utilization of agricultural inputs.
Key Features:
- Sorghum & Cassava
- Strict quality control and contamination prevention
- Use of nutrient-rich alternative grains and underutilized crops
- Focus on taste, texture, functionality, and resource optimization
Product Types:
- Flour blends and baking mixes
- Ready-to-use consumer products
- Industrial ingredients
Product development focus:
- Sorghum & Cassava flour
- Gluten-free baking mixes
- Gluten-free pastries
- Functional breakfast products
A growing portfolio of convenient, nutritious snack products made from natural and minimally processed ingredients, with a focus on full utilization of raw materials and reduction of processing waste.
Current products:
- Cassava Chips
- Plantain Chips
- Peanut Crunch
- Crispy Nuts
- Coconut Flakes
- Vegan Pie
- Dough Balls
- Crunch Cubes
Future expansion:
- Protein snack bars
- Fruit-based snacks
- Roasted seed mixes
- Functional nutrient-dense snacks
Functional and traditional-inspired beverages developed from natural ingredients with health benefits and a focus on valorizing agricultural inputs that are often underexploited in standard beverage systems.
Current products:
- Hibiscus Drink
- Tigernut Milk
- Herbal blends (ginger, lemongrass, and botanical infusions)
Future development:
- Functional wellness drinks
- Protein beverages
- Natural energy drinks
- Dairy-free beverage alternatives
PALM OIL – PALMOILY
We transform traditional cooking oil into globally accessible, premium high-quality palm oil through improved processing, standardization, and resource-efficient production practices.
Our Approach:
- Standardization of traditional oil production
- Modern packaging and preservation techniques
- Efficient processing to reduce waste and improve yield
Value Delivered:
- No odour
- No colouring
- No additives
- No sticky taste
- Fresh and pure
- 100% natural
We deliver a compelling combination of innovation, sustainability, cultural authenticity, and circular economy-driven food system solutions:
Advanced Plant-Based Protein Solutions
Designed to meet global demand for sustainable nutrition while reducing reliance on animal agriculture and supporting more resource-efficient food systems.
Circular & Ethically Sourced Ingredients
We prioritize fully traceable supply chains that not only ensure environmental and social responsibility but also integrate the recovery and utilization of underutilized agricultural resources and food system side streams.
Premium Gluten-Free Product Range
High-quality alternatives developed for health-conscious and specialized dietary needs, supported by efficient use of agricultural inputs and reduced material loss across the value chain.
Authentic African Food Products
Bringing traditional flavors to international markets while combining cultural heritage with modern quality standards and resource-conscious production approaches.
Strong Fair Trade & Value Equity Commitment
Ensuring equitable value distribution across the supply chain while strengthening resilient, inclusive, and sustainable food systems.
Afrifarms Group Oy is building a globally integrated food ecosystem with ambitions to expand across:
- Europe
- North America
- Emerging markets
Our international growth strategy is rooted in food innovation, sustainability, and circular economy principles, enabling us to deliver scalable solutions that support more resource-efficient and resilient global food systems.
We aim to become a trusted partner for:
- Retailers
- Food manufacturers
- Distributors
- Governments and development organizations
- Finland and Nordic countries
- European Union markets
- Global health-conscious consumers
- Sustainable food innovation ecosystems
Across these markets, Afrifarms contributes to the development of circular food systems by promoting the efficient use of agricultural resources and supporting the recovery of value from underutilized food system inputs and side streams. This approach helps reduce waste, improve supply chain efficiency, and strengthen long-term food system resilience.
We aim to redefine how food is produced, processed, distributed, and consumed by integrating innovation, responsibility, and circular economy thinking into every stage of the value chain.
Find these products at our shop
Our full range will be available soon through our online store — shipped to your kitchen, wherever you are.
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